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For the textbook, chapter, and section you specified we found
92 Videos
111 Assessment Questions
14 Molecular Structures
830 Journal Articles
127 Other Resources
Videos: First 3 results
Energy from Oxidation of Food  
Food undergoes rapid oxidation when placed in molten potassium chlorate.
Calorimetry / Thermochemistry |
Kinetics |
Oxidation / Reduction |
Reactions |
Nutrition
Energy from Oxidation of Food (main)  
Food is added to liquid potassium chlorate, resulting in oxidation of the food.
Calorimetry / Thermochemistry |
Oxidation / Reduction |
Nutrition
Endothermic Reaction  
Solid barium hydroxide octahydrate (Ba(OH)2*8H2O) and ammonium thiocyanate (NH4SCN) are mixed in a beaker, which is then placed on a few drops of water on a small board. The reaction that occurs is highly endothermic.
Calorimetry / Thermochemistry |
Thermodynamics
View all 92 results
Assessment Questions: First 3 results
Thermochemistry : SystemSurrExoEndo (4 Variations)
Sulfuric acid is added to water in a beaker and the resulting solution is much warmer than either the water or acid was initially.
Identify the following items as being part of the system or the surroundings, and indicate whether the process is exothermic or endothermic.

Calorimetry / Thermochemistry
Thermochemistry : BondEnergies (10 Variations)
Use to determine which of the following requires the most energy.
Calorimetry / Thermochemistry
Thermochemistry : FlaskTemp (6 Variations)
If 200. J of thermal energy was added to both flasks, which of the following would happen?

Calorimetry / Thermochemistry
View all 111 results
Molecular Structures: First 3 results
L-ascorbic_acid C6H8O6

3D Structure

Link to PubChem

Acids / Bases |
Carboxylic Acids |
Nutrition |
Vitamins |
Alcohols

nicotinamide C6H6N2O

3D Structure

Link to PubChem

Amides |
Nutrition |
Vitamins |
Amines / Ammonium Compounds

L-arginine C6H14N4O2

3D Structure

Link to PubChem

Acids / Bases |
Amino Acids |
Nutrition |
Amines / Ammonium Compounds |
Carboxylic Acids

View all 14 results
Journal Articles: First 3 results.
Pedagogies:
[#94] Hold the Heat: Global Heat Retention, Global Warming and Calorimetry  Joel D. Burley and Harold S. Johnston
Students perform quantitative calorimetric measurements on samples of ice/water heated by incandescent light bulbs and by convection with room-temperature surroundings.
Burley, Joel D.; Johnston, Harold S. J. Chem. Educ. 2008, 85, 224A.
Calorimetry / Thermochemistry
J. Chem. Educ. 1999, 76, 1578–1583  John Andraos
Corrections to the article A Streamlined Approach to Solving Simple and Complex Kinetic Systems Analytically.
Andraos, John. J. Chem. Educ. 2008, 85, 1624.
Kinetics |
Mechanisms of Reactions |
Theoretical Chemistry
The Correlation of Binary Acid Strengths with Molecular Properties in First-Year Chemistry  Travis D. Fridgen
This article replaces contradictory explanations for the strengths of different binary acids in first-year chemistry textbooks with a single explanation that uses a BornHaber cycle involving homolyic bond dissociation energies, electron affinities, and ion solvation enthalpies to rationalize trends in the strengths of all binary acids.
Fridgen, Travis D. J. Chem. Educ. 2008, 85, 1220.
Acids / Bases |
Atomic Properties / Structure |
Aqueous Solution Chemistry |
Physical Properties |
Thermodynamics
View all 830 articles
Other Resources: First 3 results
Original Writings of Joseph Black on the Melting of Ice (ca. 1760)  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Thermodynamics |
Calorimetry / Thermochemistry
Enthalpy of Fusion and Enthalpy of Vaporization Lecture Demonstrations  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Thermodynamics |
Calorimetry / Thermochemistry
Measuring the Enthalpy Change Lecture Demonstrations  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Thermodynamics |
Calorimetry / Thermochemistry
View all 127 results