TIGER

Other Resources: 21 results
Fats and Lipids  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Fatty Acids |
Lipids
ChemPaths 104 W Feb 9  John W. Moore
Today in Chem 104: * Lecture: Biochemistry: Carbohydrates and Polysaccharides * Reading: Moodle Tutorials o Carbohydrates (including debriefing) o Lipids (including debriefing) o Carbohydrates and Lipids Quiz due F Feb 11 11:55 pm * Homework #4 due F Feb 11 11:55 pm
Carbohydrates |
Lipids
ChemPaths 104 F Feb 11  John W. Moore
Today in Chem 104: * Lecture: Problem-Solving Session (email questions or topics to Prof. Moore jwmoore@chem.wisc.edu by 9am today) * No assigned reading for today. * Homework #4 due by 11:55pm Today! * Moodle Tutorials o Carbohydrates (including debriefing) o Lipids (including debriefing) o Carbohydrates and Lipids Quiz due TODAY 11:55 pm
Carbohydrates |
Lipids
Fat vs. Sugar Metabolism  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Calorimetry / Thermochemistry |
Metabolism |
Lipids |
Carbohydrates
The World's Food Supply  
Volume 04, issue 05 of a series of leaflets covering subjects of interest to students of elementary chemistry distributed in 1929 - 1932.
Proteins / Peptides |
Carbohydrates |
Lipids |
Nutrition
The World's Food Supply  
Volume 05, issue 10 of a series of leaflets covering subjects of interest to students of elementary chemistry distributed in 1929 - 1932.
Proteins / Peptides |
Carbohydrates |
Lipids |
Nutrition
Biomolecules (Netorials)  Rachel Bain, Mithra Biekmohamadi, Liana Lamont, Mike Miller, Rebecca Ottosen, John Todd, and David Shaw
Biomolecules: this is a resource in the collection "Netorials". This set of modules will provide you with a descriptive overview of the four major classes of biomolecules found in all living organisms: carbohydrates, lipids, proteins, and nucleic acids. The Netorials cover selected topics in first-year chemistry including: Chemical Reactions, Stoichiometry, Thermodynamics, Intermolecular Forces, Acids & Bases, Biomolecules, and Electrochemistry.
Bioorganic Chemistry |
Carbohydrates |
Nucleic Acids / DNA / RNA |
Lipids |
Proteins / Peptides
The World's Food Supply  
Volume 03, issue 09 of a series of leaflets covering subjects of interest to students of elementary chemistry distributed in 1929 - 1932.
Plant Chemistry |
Photosynthesis |
Proteins / Peptides |
Carbohydrates |
Lipids |
Nutrition
Polar Lipids  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Lipids
Low Density Lipoproteins  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Lipids
Fats and Lipids in the Environment  Tim Wendorff
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Lipids
Netorials  
The Netorials cover selected topics in first-year chemistry including: Chemical Reactions, Stoichiometry, Intermolecular Forces, Acids & Bases, Biomolecules, and Electrochemistry.
Acids / Bases |
Stoichiometry |
Proteins / Peptides |
Enzymes |
Carbohydrates |
Nucleic Acids / DNA / RNA |
Lipids |
Oxidation / Reduction |
Noncovalent Interactions
Simple Sugars  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Carbohydrates
Disaccharides  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Carbohydrates
Carbohydrates  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Carbohydrates
Nonpolar Lipids  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Lipids |
Micelles
Why Fats Don't Add Up on Food Nutrition Labels  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Stoichiometry |
Lipids |
Nutrition
Vegetable Oil Hydrogenation, Trans Fats, and Percent Yield  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Stoichiometry |
Lipids |
Nutrition
Acid Value (AV) and the quality of fats and oils  Sofia Erazo
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Titration / Volumetric Analysis |
Lipids
Polysaccharides  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Carbohydrates |
Polymerization
Balancing Equations for Carbohydrate Reactions  Ed Vitz
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Stoichiometry |
Carbohydrates