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For the textbook, chapter, and section you specified we found
3 Videos
4 Assessment Questions
118 Molecular Structures
153 Journal Articles
24 Other Resources
Videos: 3 results
Sucrose Dehydration gives Sulfur Dioxide  
Sulfuric acid dehydrates sucrose forming carbon.
Carbohydrates |
Oxidation / Reduction |
Reactions
Benedict's Test for Reducing Sugars  
Tests for glucose, sucrose, and fructose.
Carbohydrates |
Oxidation / Reduction |
Qualitative Analysis
Formation of Carbon from Carbohydrate  
Sulfuric acid has a very high affinity for water. It is shown to dehydrate a carbohydrate (sucrose) forming carbon. Sulfuric acid is reduced to sulfur dioxide, which bleaches a rose petal. In a second experiment, the sulfur dioxide reduces purple permanganate to nearly colorless manganese(II).
Acids / Bases |
Carbohydrates |
Oxidation / Reduction |
Reactions
Assessment Questions: First 3 results
Biochemistry : Anomer (20 Variations)
Classify each of the following monosaccharides as the or anomer.
Carbohydrates
Biochemistry : Disaccharide (20 Variations)
Classify each of the following disaccharides as having an or glycosidic bond.
Carbohydrates
Biochemistry : Carbform (20 Variations)
Which of the following molecules could be a carbohydrate?
Carbohydrates
View all 4 results
Molecular Structures: First 3 results
d-altrose C6H12O6

3D Structure

Link to PubChem

Carbohydrates

d-glucose C6H12O6

3D Structure

Link to PubChem

Carbohydrates

D-glucitol C6H14O6

3D Structure

Link to PubChem

Alcohols |
Carbohydrates

View all 118 results
Journal Articles: First 3 results.
Pedagogies:
Molecules and Medicine (E. J. Corey, Barbara Czakó, and László Kürti)  Robert E. Buntrock
Looking for a book on common drugs and pharmaceuticals? On diseases and medical conditions? On pharmacology? In addition, do you need some background in chemistry to handle all of this information? If you want all of this, and in addition want it under one cover, then this is the book for you.
Buntrock, Robert E. J. Chem. Educ. 2008, 85, 1495.
Bioorganic Chemistry |
Drugs / Pharmaceuticals |
Molecular Properties / Structure |
Proteins / Peptides |
Synthesis |
Toxicology
Frank Westheimer's Early Demonstration of Enzymatic Specificity  Addison Ault
Reviews one of the most significant accomplishments of one of the most respected chemists of the 20th centurya series of stereospecific enzymatic oxidation and reduction experiments that led chemists to recognize enantiotopic and diastereotopic relationships of atoms, or groups of atoms, within molecules.
Ault, Addison. J. Chem. Educ. 2008, 85, 1246.
Asymmetric Synthesis |
Bioorganic Chemistry |
Catalysis |
Chirality / Optical Activity |
Enantiomers |
Enzymes |
Isotopes |
Nucleophilic Substitution |
Oxidation / Reduction |
Stereochemistry
"As Simple as Possible, but Not Simpler"—The Case of Dehydroascorbic Acid  Robert C. Kerber
Textbooks routinely assign dehydroascorbic acid a tricarbonyl structure that is highly improbable in aqueous solution and inconsistent with its colorless appearance. Studies of oxidized forms of ascorbic acid are summarized here, and a plea is entered for accurate descriptions of chemical structures in this and other cases, even at the cost of some simplicity.
Kerber, Robert C. J. Chem. Educ. 2008, 85, 1237.
Bioorganic Chemistry |
Free Radicals |
Natural Products |
NMR Spectroscopy |
Vitamins
View all 153 articles
Other Resources: First 3 results
Biomolecules (Netorials)  Rachel Bain, Mithra Biekmohamadi, Liana Lamont, Mike Miller, Rebecca Ottosen, John Todd, and David Shaw
Biomolecules: this is a resource in the collection "Netorials". This set of modules will provide you with a descriptive overview of the four major classes of biomolecules found in all living organisms: carbohydrates, lipids, proteins, and nucleic acids. The Netorials cover selected topics in first-year chemistry including: Chemical Reactions, Stoichiometry, Thermodynamics, Intermolecular Forces, Acids & Bases, Biomolecules, and Electrochemistry.
Bioorganic Chemistry |
Carbohydrates |
Nucleic Acids / DNA / RNA |
Lipids |
Proteins / Peptides
The Elements of Life  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Bioorganic Chemistry
The Chemistry of Coffee  William F. Coleman
The paper Our Everyday Cup of Coffee: The Chemistry behind Its Magic by Marino Petracco provides a hearty blend of molecules for this month. The author deals with coffee at a number of different levels ranging from the economic and social to the still perplexing questions of flavor and aroma. The associated molecules demonstrate a range of structural features that students will benefit from examining in three dimensions.
Bioorganic Chemistry
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