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For the textbook, chapter, and section you specified we found
Nature of Proteins Effect of pH on solubility, denaturing proteins, hydrolysis in strong base, binding to coomassie blue, dying wool and cotton, gel filtration column, reaction of ninhydrin with amino acids and precipitating protein with ammonium sulfate are demonstrated.
Proteins / Peptides
Protein Reactions Curdling milk, decomposition of hydrogen peroxide by catalase, glucose oxidase activity, hydrolyzing of sucrose with invertase, and using an enzyme to halt the Briggs-Rauscher reaction are demonstrated. Inhibiting the enzyme HIV-1 protease may slow the spread of AIDS.
Proteins / Peptides
Denaturation of Protein by Strong AcidJohn W. Moore, Jerrold J. Jacobsen, Gary Trammell, Kristin Johnson "Strong acid denatures egg white proteins.This video contains voiceover:""The tertiary structure of egg white proteins is held together by hydrogen bonding and hydrophobic interactions. Adding strong acid to the protein disrupts the intermolecular forces, and the tertiary structure is lost. The loss in protein structure is called denaturation. The proteins precipitate, forming a white solid."""
Bioorganic Chemistry: Designing Peptides with Defined Folding PropertiesCaroline R. Pharr, Erik B. Hadley, and William C. Pomerantz This Today's Science for Tomorrow's Scientists (TSTS) tutorial introduces current scientific research involving the design of molecules with well-defined folding properties, including short polymer chains of β-amino acids (β-peptides) that display antibiotic activity or form liquid crystals. Pharr, Caroline R.; Hadley, Erik B.; Pomerantz, William C. J. Chem. Educ.2008, 85, 1455.
Proteins / Peptides |
Receptors |
Synthesis
Stilling Waves with Ordered Molecular MonolayersEd Vitz The amazing ability of a film of oil one molecule thick to dissipate the relatively large energy of water waves can be readily demonstrated, but an explanation of the effect has been elusive until recently. Vitz, Ed. J. Chem. Educ.2008, 85, 1064.
Lipids |
Molecular Properties / Structure |
Noncovalent Interactions |
Surface Science |
Water / Water Chemistry |
Fatty Acids
Periodic Table Target: A Game That Introduces the Biological Significance of Chemical Element PeriodicityRichard S. Sevcik, Ragan L. McGinty, Linda D. Schultz, and Susan V. Alexander Periodic Table Target, a game for middle or high school students that is constructed as a class project, familiarizes students with the periodic table, the periodicity of the elements, and their biological significance. Sevcik, Richard S.; McGinty, Ragan L.; Schultz, Linda D.; Alexander, Susan V. J. Chem. Educ.2008, 85, 516.
Coloring Sheet: ?The Many Faces of Chemistry? This coloring sheet is part of a collection from the ACS ' Science for Kids' Web site. It has students color various foods according to their place on the diet Food Pyramid.
Nutrition
Eating to Win This interactive game was developed as part of a collection from the ACS 'Science for Kids' Web site. In this game, students try to make the best choices for creating a well-balanced meal.
Applications of Chemistry |
Nutrition
Nutrition A collection of activities that explore basic concepts dealing with nutrition. They are written for the 4-6th grade level.
The World's Food Supply Volume 04, issue 05 of a series of leaflets covering subjects of interest to students of elementary chemistry distributed in 1929 - 1932.
Proteins / Peptides |
Carbohydrates |
Lipids |
Nutrition
The World's Food Supply Volume 05, issue 10 of a series of leaflets covering subjects of interest to students of elementary chemistry distributed in 1929 - 1932.
Proteins / Peptides |
Carbohydrates |
Lipids |
Nutrition
NutritionAmerican Chemical Society ACS Science for Kids activities that explore the chemical properties of food and nutrition.
