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A New Colorimetric Assay of Tabletop Sweeteners Using a Modified Biuret ReagentChristopher J. Fenk, Nathan Kaufman, and Donald G. Gerbig, Jr. Presents a new, fast and effective colorimetric analysis of aspartame that incorporates a less caustic biuret reagent and visible spectroscopic analysis for selective detection in aqueous solutions using readily available instrumentation. Fenk, Christopher J.; Kaufman, Nathan; Gerbig, Donald G., Jr. J. Chem. Educ.2007, 84, 1676.
Consumer Chemistry |
Coordination Compounds |
Crystal Field / Ligand Field Theory |
Food Science |
Qualitative Analysis |
Quantitative Analysis |
UV-Vis Spectroscopy |
Amino Acids
Fluorous Compounds and Their Role in Separation ChemistryMaria Angeles Ubeda and Roman Dembinski Reviews fluorous technology and outlines strategies towards organic synthesis. Ubeda, Maria Angeles; Dembinski, Roman. J. Chem. Educ.2006, 83, 84.
ChemPaths 104 W Feb 2John W. Moore Today in Chem 104:
* Lecture: Biochemistry: Proteins
* Reading: Biomolecules Tutorials
o Proteins 1 (including debriefing)
o Proteins 2 (including debriefing)
o Quiz due TODAY, 11:55 PM)
* Homework #3 due by 11:55pm F Feb 4.
Proteins / Peptides |
Amino Acids
Organic Nitrogen CompoundsEd Vitz, John W. Moore A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Amides |
Amino Acids
Amphiprotic SpeciesEd Vitz, John W. Moore A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.