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For the textbook, chapter, and section you specified we found
17 Videos
30 Assessment Questions
31 Molecular Structures
42 Journal Articles
50 Other Resources
Videos: First 3 results
Enthlapy-Thermodynamics  
Reactions and demonstrations the explore thermodynamic concepts.
Precipitation / Solubility |
Solutions / Solvents |
Calorimetry / Thermochemistry |
Applications of Chemistry |
Acids / Bases |
Physical Properties |
Reactions |
Thermodynamics |
Gases |
Phases / Phase Transitions / Diagrams |
Water / Water Chemistry |
Liquids |
Solids |
pH |
Consumer Chemistry |
Kinetics |
Oxidation / Reduction
Electrical Conductivity-Solutions  
Solutions are measured for conductivity.
Conductivity |
Solutions / Solvents |
Physical Properties
Crystallization of Supersaturated Sodium Acetate  
A supersaturated solution of sodium acetate is poured onto one small sodium acetate crystal. Crystals form from the liquid immediately upon contact with the seed crystal. A thermometer shows that the crystallization process is exothermic. A chemical hot pack is shown as an example of a commercially available supersaturated solution.
Precipitation / Solubility |
Solutions / Solvents |
Calorimetry / Thermochemistry
View all 17 results
Assessment Questions: First 3 results
Solutions : FreezePtDepression (20 Variations)
It takes 6.86 kg of ethylene glycol (antifreeze) to decrease the freezing point of 6.50 kg of water to -25.0oF (-31.7oC). How much sodium chloride (NaCl) would it take to decrease the freezing point of 6.50 kg of water to -25.0oF? (Assuming all the salt will dissolve in that amount of water.)
Solutions / Solvents
Solutions : GeneralSolutions (10 Variations)
You have 500.0mL of 0.100M aqueous MgBr2. Which of the following statements are true?
Solutions / Solvents
Solutions : SolnPrepProcedure (10 Variations)
You want to prepare 250mL of a 0.0150M solution of KCl. Which of the following procedures would give you the best results?
Solutions / Solvents
View all 30 results
Molecular Structures: First 3 results
acetonitrile C2H3N

3D Structure

Link to PubChem

Solutions / Solvents

Carbon Tetrachloride CCl4

3D Structure

Link to PubChem

VSEPR Theory |
Solutions / Solvents

Carbon Tetrafluoride CF4

3D Structure

Link to PubChem

VSEPR Theory |
Gases

View all 31 results
Journal Articles: First 3 results.
Pedagogies:
Make a Match  Erika K. Jacobsen
Suggests using this month's JCE Classroom Activity in conjunction with the laboratory exercise that follows it.
Jacobsen, Erica K. J. Chem. Educ. 2008, 85, 1090.
Calibration |
Carbohydrates |
Physical Properties |
Solutions / Solvents |
Quantitative Analysis
[#97] The Sweeter Side of Density  Michael Davis and Charles Henry
Students determine the density of different sugar solutions and then devise a method for layering them in a graduated cylinder. Dyeing the solutions with food coloring results in a rainbow-colored, heterogeneous mixture.
Davis, Michael; Henry, Charles. J. Chem. Educ. 2008, 85, 1088A.
Physical Properties |
Solutions / Solvents |
Aqueous Solution Chemistry |
Student-Centered Learning
Determining the Pressure inside an Unopened Carbonated Beverage  Hans de Grys
Determining the pressure of carbon dioxide inside a sealed soft drink can represents a challenging student exercise. Several methods are discussed for solving the problem, including applying the ideal gas law, gas collection via water displacement, and Henry's law.
de Grys, Hans. J. Chem. Educ. 2007, 84, 1117.
Applications of Chemistry |
Aqueous Solution Chemistry |
Consumer Chemistry |
Food Science |
Gases |
Solutions / Solvents |
Student-Centered Learning
View all 42 articles
Other Resources: First 3 results
Characteristics of Materials  American Chemical Society
What makes diapers absorbent? Is peanut butter stickier than syrup or jelly? Strong, stretchy, sticky, or sweet—everything around us has special properties which make them unique. See if you can identify and compare the characteristics of materials.
Industrial Chemistry |
Physical Properties |
Reactions |
Consumer Chemistry |
Gases |
Carbohydrates |
Proteins / Peptides |
Crystals / Crystallography |
Water / Water Chemistry |
Plant Chemistry |
Dyes / Pigments |
Lipids |
Molecular Properties / Structure |
Applications of Chemistry |
Nutrition |
Acids / Bases |
Chromatography |
Magnetic Properties |
Metals |
Polymerization |
Solutions / Solvents |
Descriptive Chemistry |
Food Science
Solutions  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Solutions / Solvents
Measuring the Composition of a Solution  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Solutions / Solvents
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