TIGER

Videos: 9 results
Carbohydrates  
Dehydration of sucrose, Fehling's test, Benedict's test, osazone formation, destructive distillation of wood, oxidation of sucrose with potassium chlorate, and guncotton are demonstrated.
Carbohydrates
Energy from Oxidation of Food (main)  
Food is added to liquid potassium chlorate, resulting in oxidation of the food.
Calorimetry / Thermochemistry |
Oxidation / Reduction |
Nutrition
Energy from Oxidation of Food  
Food undergoes rapid oxidation when placed in molten potassium chlorate.
Calorimetry / Thermochemistry |
Kinetics |
Oxidation / Reduction |
Reactions |
Nutrition
Factors Affecting Glucose Oxidase Activity  
Various factors which affect glucose oxidase activity are demonstrated.
Catalysis |
Enzymes |
Kinetics |
Proteins / Peptides
Halting the Briggs-Rauscher Oscillating Reaction  
The Briggs-Rauscher reaction is demonstrated in three different ways. Catalase from a liver extract decomposes the hydrogen peroxide in an Briggs-Rauscher reaction, stopping the oscillations.
Catalysis |
Kinetics |
Enzymes |
Proteins / Peptides
Sucrose Dehydration gives Sulfur Dioxide  
Sulfuric acid dehydrates sucrose forming carbon.
Carbohydrates |
Oxidation / Reduction |
Reactions
Benedict's Test for Reducing Sugars  
Tests for glucose, sucrose, and fructose.
Carbohydrates |
Oxidation / Reduction |
Qualitative Analysis
HIV-1 Protease: An Enzyme at Work  
This is "HIV-1 Protease: An Enzyme at Work", from a video tape published by the Journal of Chemical Education - Software as Special Issue 13
Applications of Chemistry |
Enzymes |
Proteins / Peptides |
Medicinal Chemistry
Formation of Carbon from Carbohydrate  
Sulfuric acid has a very high affinity for water. It is shown to dehydrate a carbohydrate (sucrose) forming carbon. Sulfuric acid is reduced to sulfur dioxide, which bleaches a rose petal. In a second experiment, the sulfur dioxide reduces purple permanganate to nearly colorless manganese(II).
Acids / Bases |
Carbohydrates |
Oxidation / Reduction |
Reactions