TIGER

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For the textbook, chapter, and section you specified we found
4 Videos
6 Assessment Questions
118 Molecular Structures
32 Journal Articles
16 Other Resources
Videos: First 3 results
Carbohydrates  
Dehydration of sucrose, Fehling's test, Benedict's test, osazone formation, destructive distillation of wood, oxidation of sucrose with potassium chlorate, and guncotton are demonstrated.
Carbohydrates
Sucrose Dehydration gives Sulfur Dioxide  
Sulfuric acid dehydrates sucrose forming carbon.
Carbohydrates |
Oxidation / Reduction |
Reactions
Benedict's Test for Reducing Sugars  
Tests for glucose, sucrose, and fructose.
Carbohydrates |
Oxidation / Reduction |
Qualitative Analysis
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Assessment Questions: First 3 results
Biochemistry : Anomer (20 Variations)
Classify each of the following monosaccharides as the or anomer.
Carbohydrates
Biochemistry : Disaccharide (20 Variations)
Classify each of the following disaccharides as having an or glycosidic bond.
Carbohydrates
Biochemistry : Carbform (20 Variations)
Which of the following molecules could be a carbohydrate?
Carbohydrates
View all 6 results
Molecular Structures: First 3 results
d-altrose C6H12O6

3D Structure

Link to PubChem

Carbohydrates

d-glucose C6H12O6

3D Structure

Link to PubChem

Carbohydrates

D-glucitol C6H14O6

3D Structure

Link to PubChem

Alcohols |
Carbohydrates

View all 118 results
Journal Articles: First 3 results.
Pedagogies:
Measuring the Density of a Sugar Solution  Karen I. Peterson
This experiment addresses the concept of equipment calibration for reducing systematic error. Students prepare and measure the densities of sucrose solutions with simple glassware that has been calibrated using the density of water. By careful work, students can determine the density to within 0.5%. allowing accuracy to be a major component of the final grade.
Peterson, Karen I. J. Chem. Educ. 2008, 85, 1089.
Calibration |
Carbohydrates |
Physical Properties |
Quantitative Analysis |
Solutions / Solvents
A Simple Laboratory Experiment To Determine the Kinetics of Mutarotation of D-Glucose Using a Blood Glucose Meter  Carlos E. Perles and Pedro L. O. Volpe
A simple commercial blood glucose meter is used to follow the kinetics of mutarotation of D-glucose in aqueous solution. The results may be compared with those obtained using an automatic polarimeter.
Perles, Carlos E.; Volpe, Pedro L. O. J. Chem. Educ. 2008, 85, 686.
Aqueous Solution Chemistry |
Bioanalytical Chemistry |
Carbohydrates |
Chirality / Optical Activity |
Enzymes |
Kinetics |
Solutions / Solvents |
Stereochemistry
Kinetic Analysis of Amylase Using Quantitative Benedict's and Iodine Starch Reagents  Beverly Cochran, Deborah Lunday, and Frank Miskevich
This laboratory emphasizes that enzymes mediate the conversion of a substrate into a product and that either the concentration of product or reactant may be used to follow the course of a reaction. It does so by using an inexpensive scanner and open-source image analysis software to quantify amylase activity through the breakdown of starch and the appearance of glucose.
Cochran, Beverly; Lunday, Deborah; Miskevich, Frank. J. Chem. Educ. 2008, 85, 401.
Biosynthesis |
Carbohydrates |
Catalysis |
Enzymes |
Food Science |
Nutrition |
Quantitative Analysis |
UV-Vis Spectroscopy
View all 32 articles
Other Resources: First 3 results
Simple Sugars  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Carbohydrates
Disaccharides  Ed Vitz, John W. Moore
A section of ChemPrime, the Chemical Educations Digital Library's free General Chemistry textbook.
Carbohydrates
ChemPaths 104 W Feb 9  John W. Moore
Today in Chem 104: * Lecture: Biochemistry: Carbohydrates and Polysaccharides * Reading: Moodle Tutorials o Carbohydrates (including debriefing) o Lipids (including debriefing) o Carbohydrates and Lipids Quiz due F Feb 11 11:55 pm * Homework #4 due F Feb 11 11:55 pm
Carbohydrates |
Lipids
View all 16 results